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Programming at SOS

Top Chef

Each spring we host a friendly competition for the Row community where self-op chefs, students, and even administrative staff compete for “The Cleaver” Award in three categories – with the overall winner gaining the title.


SOS is committed to continuing the culinary education of not just our chefs but of our students as well. We frequently host workshops on a variety of topics from sushi, vegan cooking, to bread making.

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