Ingredients
Oats (Old-Fashioned) 2 Cups
Oat flour (Arrow GF) 1 Cup
Bobs 1 to 1 GF. Flour ¾ Cup (or use all Oat flour)
Baking soda 1 teaspoon
Eggs – large, room temp. 2 eggs
Brown sugar packed ¾ Cup
Sugar ½ Cup
Butter/Coconut oil 1 ½ sticks (6 fl. oz) (if making ‘green’, go only half green for taste)
Salt ¼ teaspoon
Cinnamon ½ teaspoon
Nutmeg 1/8 teaspoon
Vanilla extract 1 ½ - 2 Tablespoons
Chocolate Chips 2 Cups
Instructions
Bake at 350F for 10-12 minutes (I usually go 11 min, turning pans once front-back
This recipe makes about 50 - ¾ oz to 1 oz cookies; I use a 2 oz scoop and find the batter
portions better if it sits for about 15 minutes before panning
