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  • edithpan6

Tres Leches Cake

Updated: Nov 21, 2019

Makes 60 servings


6 cups flour

2 Tbls baking powder

2 cups butter

4 cups white sugar

20 eggs

2 Tbls and 2 tsp vanilla

3- 14oz cans sweetened condensed milk

3- 12oz cans evaporated milk

4 cups whole milk

6 cups heavy cream

4 cups powdered sugar


Preheat oven to 350

Sift dry ingredients

Cream together the butter and white sugar

Add the eggs one at a time until smooth and add the 2 tsp vanilla

Add dry ingredients and beat until smooth

Pour batter into a well greased deep sheet tray and bake at 350 for 30 mins

Let cake cool and puncture several times with a fork

Separately combine the whole milk, condensed milk, and evaporated milk and pour over the cake

Separately combine the heavy cream, powdered sugar, and the 2 Tbls of vanilla and whip until thick. Cover the cake with whipped cream and chill for 3 hours before serving

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