Injera bread serves as the base to sop up all those yummy curries and sauces for an authentic Ethiopian meal! Powdered Yogurt Culture or...

Cuisine: American/Southern (Creole) Meal: Lunch or Dinner Style: Vegan Main Entrée Yield: 20 servings Jambalaya is traditionally made...

Cuisine: Southwestern/American Meal: Lunch or Dinner Style: Vegetarian Main Entrée Polenta is as versatile as it is comforting. It can...

Cuisine: Thai Meal: Lunch or Dinner Style: Vegan Main Entrée Yield: 16 servings Accompaniments: Jasmine Rice Most premade curry pastes...

Cuisine: Chinese Meal: Lunch or Dinner Style: Vegan Main Entrée Yield: 20 servings Accompaniments: Steamed White or Brown Rice This...

Cuisine: Chinese Meal: Brunch, Lunch or Dinner Style: Vegetarian Main Entrée Yield: 20 4 (oz) servings This recipe is best served in...

Cuisine: Mediterranean Meal: Lunch or Dinner Style: Vegetarian Main Entrée Yield: 14-16 individual turnovers Spanakopita  is...

Cuisine: Mediterranean Meal: Lunch or Dinner Style: Vegan Main Entree Yield: 16-20 Servings Accompaniments: Light Meslun Salad or...

Cuisine: Indian Meal: Lunch or Dinner Style: Vegan (without yogurt) Main Entrée or Vegetarian (with yogurt) Main Entrée Yield: 20...

Cuisine: Indian Meal: Dinner Style: Vegetarian Main Entree Yield: 25 servings Accompaniments: Cumin Basmati Rice or Naan Dal Makhani is...

Cuisine: Indian Meal: Dinner Style: Vegetarian Main Entree Yield: 20 servings Accompaniments: Basmati Rice or Naan Palak Paneer is a...

Yield: ~1 hotel pan Ingredients: 1 cup olive oil 3 medium onions, diced 6 medium carrots, peeled and diced 8 celery ribs, diced 1 #10 can...

Yield: ~1 4 inch hotel pan Ingredients: 8 cups dried Great Northern Beans 1 cup olive oil 10 garlic cloves, peeled, but left whole 12...

Yield: ~1 hotel pan Ingredients: 1 cup olive oil 3 medium onions, chopped 10 garlic cloves, minced 4 green bell peppers, seeded and...

Yield: 1 large bowl Ingredients: For the salad: 4 medium butternut squash, peeled, seeded, and cut into 1 ½-inch cubes Olive oil Salt and...

Yield: ~1 hotel pan Ingredients: 5 lbs. flat rice noodles 1 cup canola oil 6 lbs. firm tofu, cut into large cubes 2 bunches scallions,...

Yield: ~1 hotel pan Ingredients: 10 lbs. firm tofu 3 bunches leeks, white part only, well washed 2 cups corn or olive oil 15 garlic...

Yield: ~1 hotel pan Ingredients: 6 lbs. firm tofu, cut into large cubes ¾ cup olive oil 12 large sweet potatoes, peeled and cut into ½...

Yield: ~ 1 hotel pan Ingredients: 8 lbs. firm tofu, drained and cut into chunks 1 cup olive oil 4 medium onions, thinly sliced 10 medium...

Yield: ~1 hotel pan Ingredients: 3 cups peanut butter 2 ¼ cups soy sauce 2 cups Chinese rice wine or sherry 1.5 cups water ½ cup sesame...