This Asian marmalade recipe goes great with Tofu Brown Rice "Meat Balls".
2 medium Onions
2 tablespoons of ground Ginger
2 tablespoons of chopped Garlic
Sauté over low heat till caramelized, set aside mixture in bowl
In a small stock pot add…
¼ cup Tamari
¼ cup Mirin
½ cup Honey…
bring to a simmer over medium heat. Mix 1 tbl corn starch and 1 tbl water and add to the pot and stir till thick. Add back the onion mixture, salt and serve